Sowing the Seeds of a Local Foods Revolution: Agritourism as an Agent of Change
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Vol. 2019 No. 1 (2019)
,
Abstract
Vol. 2019 No. 1 (2019)
Sowing the Seeds of a Local Foods Revolution: Agritourism as an Agent of Change
Abstract
Published 2019-10-08
Carla Barbieri
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Kathryn Stevenson
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Whitney Knollenberg
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Sara Brune
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Carla Barbieri
North Carolina State University, USA
Kathryn Stevenson
North Carolina State University, USA
Whitney Knollenberg
North Carolina State University, USA
Sara Brune
North Carolina State University, USA
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Keywords
Agritourism
Urbanization
Local Food
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